Our Story

About Us

Daana Paani began with a simple ambition: bring the real taste of Amritsar to the GTA. That starts with our kulcha, stuffed, crisped and served the way it's done back home, and it carries through a menu that treats Punjabi cooking with the respect it deserves.

Food at Daana Paani

Our Journey

From one kitchen in Brampton the brand has grown to Bolton, and the menu has grown with it. Alongside the Amritsari specialties you'll find butter chicken and paneer lababdar, wok-tossed Hakka noodles, tandoor-fired chaap and kebabs, all-day chaat and street food, momos and a full counter of fresh mithai. Our catering team takes the same food to weddings, corporate events and celebrations, with live stations cooking in front of your guests.

Daana Paani restaurant

Our Promise

Fresh ingredients, traditional technique and genuine Punjabi hospitality. That's what you get at both our tables, whether you're stopping in for kulcha and chai or feeding three hundred guests.

✓Signature Amritsari Kulcha

✓Fresh Ingredients Daily

✓Sweets Made Fresh

✓Live Catering

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